IsoChill® Value-Added Ingredients
The ISO Chill® Value-added Dairy Ingredients line delivers superior functional whey proteins processed by a novel low temperature cold microfiltration process to contain a full balance of undenatured bioactive whey proteins including immunoglobulin (IgG), lactoferrin (Lf) and glycomacropeptide (GMP). ISO Chill® is designed for a variety of food and nutritional applications.
Iso Chill 8000 & 8010:
WPC 80’s are manufactured at our Hull, IA USA plant.
Iso Chill 9000 & 9010:
WPI 90’s are manufactured at our Luxemburg, WI USA plant.
Iso Chill 3400:
WPC 34 is manufactured at our Plessisville, Quebec, CA plant.