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Sauces

Cheese

Sauces

Produce cheese sauces with outstanding texture, flavor and functional properties! Whatever the desired application, utilize Keystone® specialized stabilizers to control moisture content, develop creaminess, and perfect viscosity. Thanks to Cornerstone’s® high gel and water immobilization properties, you can reduce fat and still build strong body and texture. Mitigate the unpredictable costs of milk solids, switch to Cornerstone®—the smarter more functional alternative!