Le Sueur, MN
Our presence in Le Sueur, MN, consists of the following locations; Le Sueur Cheese, The Friendly Confines Cheese Shoppe, Le Sueur Ingredients, Le Sueur Protein Research Center, and Le Sueur Business Office. These locations produce various types of cheeses, such as; parmesan, romano, asiago, gouda, muenster, Monterey Jack, and cheddar. They also run various whey streams, such as; whey protein isolate (WPI), whey protein concentrate 34 (WPC 34), whey protein concentrate 80 (WPC 80), and both pharma and food-grade lactose.
Le Sueur, MN, was the original home of the Jolly Green Giant. This small town provides a safe, friendly atmosphere with great neighborhoods and affordable housing while maintaining several large businesses. Le Sueur is on the Minnesota River and The National Minnesota River Valley Scenic Byway passes right by town. You can also visit the Le Sueur Chamber site http://lesueurchamber.org/ for more information on local events.
Cheese types produced
– Monterey Jack
– Reduced fat cheeses
– WPC 34
– WPC 80
– Lactose (Pharma & Food grade)